6th Semester I

The last semester of my bachelor studies has just begun. I have lectures in Food Microbiology, Food Processing, Food Biotechnology, Human Nutrition and Marketing. We also have some lab classes in Technology and Processing which are pretty cool, as we can create and process our own food! Last week we made some vanilla ice cream… whereas “some” is kind of an understatement, we made about 50 liter. And we made our own tofu by milling soybeans. In a supermarket we bought rice and thai vegetables and made a delicious meal!

At my girlfriend's place I created a thai dinner on friday. I also intended to make some Sushi, but we were full after the thai dish. I was influenced by the restaurant Lemongrass, where we went for dinner a week before.

The last days in February were beautiful and I went cycling and running and spent much time outdoors with Valentina, but unfortunatley I then caught a cold. Now as it is rainy all days I feel better...